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(START YOUR

JOURNEY HERE)

LINK BETWEEN NUTRITION

& DISEASE

Paula Wentworth
Wellness Coordinator; Health Educator

​
Paula has been studying nutrition for over 20 years.  She was enrolled in the Wellness Forum Continuing Education Program.  It is Paula's passion to teach health and wellness to as many individuals as possible.  A former fitness center employee, Paula has conducted numerous one-to-one consultations, as well as wellness presentations for groups of people.

Meet Our Wellness Team

HEALTHIER FOOD SUBSTITUTES

SERVICES

OFFERED

​YOU HAVE REACHED YOUR DESTINATION: CONTACT US

COMPANY

​PROFILE

STANDARD AMERICAN DIET (S.A.D.)

WEIGHT LOSS

& ​DETOX PROGRAM

Michelle Marquis
Wellness Coach; Health Educator; Mom on a Mission

School Nutrition Instructor:  Intro to Plant-Based Nutrition Certification

​Certified to Teach Dr. David Katz's Nutrition Detective Instructor for Elementary School Students

​As a former athlete, gymnastics coach, and middle school teacher, Michelle has combined expertise in athletics and teaching.  After a major health scare of her own, she left her middle school teaching position and changed vocation to pursue something that is even more passionate to her, educating individuals and families on how to achieve optimal health.  Michelle has been asked to be a guest speaker at numerous wellness events for various service groups, corporations, universities, sports teams, and organizations, as well as public seminars for local communities.  In addition, Michelle has coordinated large-scale events for other guest speakers in the health and wellness industry, including a regional conference for Dr. Richard DuBois, one of the world's leading experts on infectious diseases. 

FOODS TO AVOID

MAKING POSITIVE CHANGES

HOT DOGS:

A STAPLE IN THE S.A.D.

Gary Marquis, AAS-Physical Therapy; BS-Biology
Retired U.S. Army Captain; Combat Veteran-Operation Iraqi Freedom
  
Gary has spent over 23 years in the U.S. Military and has over 10 years experience in Physical Therapy and Athletic Training, including operating a summer athletic training camp, Southern New England Athletic Academy.  Gary's expertise is in a variety of areas, including nutrition, ergonomics, stress management, assessing orthopedic injuries, and evaluating and designing exercise regimens to meet an individual's needs and goals. 

SODA: LIQUID CANDY & CHEMICALS

AMERICAN

CHILDREN ARE NOT HEALTHY

AMERICANS ARE NOT HEALTHY

WORKPLACE

WELLNESS

(FOR EMPLOYERS)

PROGRAMS

FOR FITNESS
​PROFESSIONALS

SCHOOL PROGRAMS

FOR FACULTY, STUDENTS &
​PARENTS 

FATS: THE GOOD THE BAD,

& THE UGLY

PRODUCT RECOMMENDATION

​(OUR SEAL OF APPROVAL)

BIBLICAL NUTRITION PROGRAM FOR CHURCHES

Jeanne Boucher
Nurse; Health Educator

Jeanne graduated from the Shepard-Gill School of Practical Nursing in Boston, MA, and has over 45 years experience in nursing in a variety of capacities including:  neo-natal care, obstetrics, labor and delivery, medical/surgical, and overseas medical missions.  In addition, Jeanne taught the C.N.A. program for the American Red Cross for several years.  She is also a graduate of the Institute of Healing and Wholeness-Rolfe Square Counseling Center, Inc. in Cranston, RI, and is certified in the Theophostic Healing Ministry.

SUGAR IS NOT SO SWEET!

WELLNESS TEAM

WELLNESS

TEAM

IMPORTANCE OF ANTIOXIDANTS

PROGRAMS FOR HEALTHCARE
​PROFESSIONALS

FRUITS & VEGGIES:

WHY MORE MATTERS